MARY'S CITY of DAVID - The Israelite House of David as reorganized by Mary Purnell
Luncheon Season

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2010 LUNCHEON SEASON

Mary's City of David Museum, Tours and Events will host our annual "Welcome Back To 1934" Vegetarian Luncheon on September 26th at Noon.

Vegetarian Luncheon setting at the Gate of Prayer Synagogue

As with seasons past, we have again chosen the closing Sunday in our Museum Season for our annual Vegetarian Luncheon.

Our "Welcome Back To 1934" Vegetarian Luncheon is OPEN TO THE PUBLIC by RESERVATION. The event begins at Noon and will last approximately 1 hour for dining and an historic review of the dining facility, the chosen menu of the day and history of the colony's agriculture, resort and restaurants spanning sixty-seven years, from 1908 through 1975.

There are once again rising costs in produce and preparation. However, and after careful consideration, we have decided to drop our price to $14.50 to reflect the very reasonable prices that have historically made the original vegetarian meals at our restaurants very affordable as well as appetizing and nutritious. The meal cost will also include a free pass to the museum, which opens at 1 PM.

ALL RESERVATIONS MUST BE PRE-PAID for a confirmation and to reserve seating. We cut off reservations at 50. We urge people to call early for reservations and to secure their seat with pre-payment.

There will be a guided walking tour from the museum beginning at 1:30 PM, which is an additional $4.00. You may reserve a place on the walking tour (that is also open to the public and can sell out quickly) or pay at the museum on the day of, at 1 PM, if space is still available.

For further information or to make a reservation:
Email
rjtaylor@maryscityofdavid.org or call (269) 925-1601
Monday-Friday, 1-5 PM

Public Reservation Luncheon From 2004

Label from the famous Silver Queen artesian wells. Label predates 1920, for a one gallon water jug.

The tables and chairs; table service of silverware, plate and glassware are original from Mary's Vegetarian Restaurant on Britain Avenue. The dining setting will be within the quaint and beautiful Gate of Prayer Synagogue building (1938) that is a part of the Museum and Tours at Mary's City of David, and is decorated in 1930's and 40's advertising, News and popular culture prints of the period. Located on Spring Lane just south of 1158 E. Britain Avenue. Signs will be posted.

Table water will be provided fresh from the Silver Queen Spring at Eastman Springs. In fact, ALL beverages and refreshments will be made from the famous Silver Queen Spring water. The Silver Queen Spring was developed in 1883.

Recorded music from popular 1930s hits are played on our old 1950s turntable will be provided during the Lunch.

July 31, 2005 Mary's City of David hosted a Jewish group as a reunion tour for the participants. Most of the attendees had been children in the Jewish resort at Mary's in the late 1940s and 1950s. It was a lovely day of warm memories and great programmes that celebrated the Jewish haven hosted by a Christian community that spanned 1930-1965. The Syngogue built in 1938 was being used for Jewish services at the resort through 1976. Today, beautifully restored it is the facility for the 'Welcome Back to 1934' vegetarian meal programmes.

With the price of the meal comes a free pass to the Museum, access to the gift shop and the lovely Eastman Springs nature trail. We offer a Guided Walking Tour from the Museum, at 1:30 PM, for an additional fee, of $4.00.

Our Calendar of Events and Special Tours began filling very early; leaving few dates open on the calendar. This looks to be one of our biggest seasons for Museum, Base Ball and Special Events/Tours! We hope you can join us and look forward to seeing you!

Quaint and authentic setting for a table of four with the famous and delicious 'mock steak deluxe' sandwich and authentic table setting and 1934 menus and literature of that era.

1934 Vegetarian Cookbook - 4th Edition

Mary's City of David has re-printed the original1934 Vegetarian Cookbook into its 4th Edition. This is a new format that is all inclusive of the 141 page original manuscript with its forward and preface, but also 44 photo images that illuminate the history of the House of David Vegetarian restaurants and the many aspects that supported them and colony enterprises that made them so successful for over 60 years. This current printing is a very attractive and colorful book that takes the ingredients and puts them into an historic context and time frame.

1934 Vegetarian Cookbook 4th Edition

This edition has a numbered, 100 copy printing for 2008, and is soft cover with 197 pages, including an historic over view Forward to the present edition.

This is a hand made volume revealing the recipes that were popular for most of the 20th Century and showcasing the unique "taste" of the Israelite House of David's longstanding presence in southwestern Michigan and its many contributions to the wealth of the regional history.

Please visit our Gift Shop page for more information!

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